2 C Peanut Butter
1 C Milk Powder
1 C Brown Sugar
2 Eggs
Mix dry ingredients first, then gradually adding in eggs and butter butter really well.
Divide the cookie dough into equal size portions, roll them into balls and then use fort to flatten it by pressing the dough criss-cross fashion.
Bake at 325°F for 10-15 minutes or until it is golden brown.
Showing posts with label Recipe. Show all posts
Showing posts with label Recipe. Show all posts
Sunday, October 13, 2019
Tuesday, October 8, 2019
Homemade Mayo Simple As 1-2-3
- 2 eggs (whole)
- 2 tablespoons lemon juice
- 1 tablespoon dijon style mustard
- 1/2 teaspoon salt (or to taste)
- 1/2 teaspoon pepper
- 2 cups vegetable oil
- I used the blender to do work, it came out really good.
- It's really easy and it wows me too.
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