It’s a true life story of
woman, before and after her give birth of her son. The relationships between
husband and wife, mother and daughter, grandparents and grandson, daughter and
stepfather and the like, a priceless memoir, a lesson to learn, something to
chew on.
A good way learns some
French and gets to know a different country. And apparently that French consume
the most cheeses, wine of all.
Lots of recipes, inspire the
reader to try their own and something new, herbs and cheeses.
No one is ready to be a mom
of the unborn stranger until the day he or she is born, voila, you are the
naturally a good parent at that instant.
It’s always cheerful to
learn something new in daily life. The traditional Christmas 13 deserts for
luck vs. Chinese New Year good luck foods, something interesting and similar culture.
Same herbal usage in ancient Chinese like licorice, absinthe
The author’s home town, Teaneck New
Jersey
It also encourages me to try
something different on cooking.
No comments:
Post a Comment