Thursday, August 8, 2013

Three color-eggs

Three color-eggs, it’s delicious. I tried to do it the other day. Turn out pretty good and it’s not that hard as thought about it. It’s looks good and taste good too. As long as you can take the Chinese style preserved egg and salted egg. You need to use three different kinds of eggs, regular fresh eggs, preserved eggs and salted duck eggs.
Actually try something new or learn something is very good to your brain. It’s like the exercise for your brain.

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