Monday, August 17, 2020

Day 154 - 08172020

Dumplings that guarantee no leftover. It's a hard work to make your own from scratch. It puts the smile on your face when you see the empty plates. 
Made some frozen dumplings and turned the leftover dumpling filling into meatballs by adding one egg and some cornstarch. 
Also, I cook the dumplings and the meatballs in the beef soup smell so good.
Just an idea if your family doesn't like to drink soup, then use the soup to cook dumpings, noodles or rice. By this way they are not just having the soup in some other forms it make the food that cook in it especially delicious.

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