Brownie, tomato eggs, onion
eggs, those are the food that I’m so enjoy lately. They are all homemade by my
kids. Yum! Yum!
Although the brownie, they
use the ready to use brownie powders but with all the love and anticipation, it
makes them a lot fonder.
Also for the brownie, they
accidentally set the temperature too high at the first, 375°F instead of 325°F
as the manual says. Surprisingly that makes the brownie, crispy outside and
moist inside.
I just cannot wait to go
home and eat more. Oh! Yes! Not too much!
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